Thu 2 to Fri 3 May 2013 unconfirmed

Whole milk international symposium

Whole milk international symposium brings the substance into scientific perspective in all possible aspects.

Attention is given to the cross-relation between cow treatment, attitude, care, health and nutrition against the was the quality of milk is affected as a result of the underlying factors.

The event brings together the largest national and international names interested in this study field with an entire educational program devoted to it.

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